Bold Italian Eatery is lucky to partner with some amazing local vendors

Iron Road Brewery

Monte Creek Winery

Red Collar Brewery

Gin Lane

The Chop N Block

Woodward Ciders

Privato Winery

Shuswap Infusions Tea

Frozen Paddle Craft Ice Cream

Simps Modern Beverage


E-Mail US:

[email protected]

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available open - 2pm

*gluten-friendly option available

CHICKEN CAESAR PIATTO | $19 - chopped romaine, bruschetta, grana padano, balsamic reduction, atop a house made crispy chicken cutlet

CALABRIAN STEAK SANDWICH | $22* - 6oz med. rare top sirloin, calabrian aioli, arugula, house focaccia, grana padano, side salad (caesar or caprese) or polenta fries

PIADINA

italian-style pizza dough sandwich served with caesar, caprese, or fire roasted polenta fries

ROASTED VEGETABLE | $19 - marinated portabello, artichoke, roasted onion, tomato, arugula, garlic cream

PESTO PROSCIUTTO | $21 - fior di latte, tomato, arugula, lemon crema, balsamic reduction

DIAVOLO | $20 - soppressata, red onion, arugula, pepperoncini, calabrian aioli

BLUEBERRY RICOTTA | $20 - chicken breast, blueberry balsamic, red onion, basil, arugula, blueberry


* - Item is gluten-friendly

gluten-friendly and vegan options are available

HOUSE MEATBALLS* | $14.5 - beef & sausage, whipped ricotta, basil, san marzano tomato

FOCCACIA & HERBED OIL | $6 - evoo, garlic, chili, balsamic vinegar

BRUSCHETTA | $18  - focaccia, whipped ricotta, balsamic reduction, pesto

DRY RIBS | $14.5 - fire roasted pork button bone, salt, pepper, garlic

GARLIC CHEESEBOMBS | $12 - pizza dough, oregano, garlic butter, mozzarella

AL FORNO DIP | $18 - pizza rustico, creamy basil & artichoke dip

STROMBOLI | $18.5 - pizza dough, pepperoni, soppressata, mozzarella, lemon crema

CATANIA PLATE | $19 - pizza rustico, whipped ricotta, fire roasted olives, cherry tomato, artichoke & garlic, hot honey, olive oil

POLENTA FRIES | $12 - fire roasted, grana padano, san marzano tomato


gluten friendly penne +$3

add prawn skewer (6) chicken breast (7) 6oz top sirloin (9)

add house focaccia garlic toast (2)

PESTO AL LIMONE | $26 - prawns, cherry tomato, arugula, leek, grana padano, lemon pesto cream, spaghetti

CHICKEN ALFREDO | $24.5 - grana padano, butter, cream, fettucine

PORTABELLO RAVIOLI | $25.5 - mushroom, rosemary brown butter, arugula, pangratatto, truffle oil

CALABRIAN CARBONARA | $26 - pancetta, crispy soppressata, roasted garlic, red onion, calabrian chili egg cream sauce, rigatoni

CARBONARA TESA | $25 - pancetta, grana padano, cream, soft poached egg, spaghetti

LOBSTER MAC | $31 - knuckle & claw, pangrattato, caramelized leek, grana padano, aged white cheddar, rigatoni

SPAGHETTI & MEATBALLS | $27 - beef & italian sausage meatballs, grana padano, fresh basil, house bolognese

ESTATE RAVIOLI | $32 - lobster knuckle & claw, prawn, basil, roasted garlic, lemon buerre blanc sauce, ricotta + romano ravioli

FETTUCINI RUSTICO | $26 - italian sausage, mushroom, red onion, roasted garlic, sun-dried tomato, hunter's bolognese

LASAGNA ROLLS* | $25 - creamy artichoke dip rolls, baked with san marzano tomato & mozza

*enhance your lasagna - italian sausage(4), chicken(5) or lobster(7)


CHEF'S CHEESECAKE | $11 - house baked, daily flavour

CREME BRULEE | $9 - vanilla bean custard, torched sugar

CAST IRON COOKIE | $11 -forno baked, salted vanilla bean ice cream

TIRAMISU CAKE | $10 - gluten friendly, marscapone, espresso, cocoa

SORBET | $7 - frozen paddle's lemon, basil

AFFOGATO | $7 - vanilla bean ice cream, espresso - add 1oz rumchata ($5) 19+


ever wondered?

GRANA PADANO |  hard, aged Italian cheese. Similar to Parmigiano-Reggiano, but milder

PROSCIUTTO |  thinly sliced, aged Italian cured ham

PANGRATTATO |  olive oil & garlic toasted bread crumbs

PANCETTA |  flattened, cured pork belly

RIGATONI |  short, tube shaped pasta, great vessel for sauce

FIOR DI LATTE |  semi-soft, fresh mozzarella with a creamy, milky flavour

PEPPERONCINI |  pickled peppers, slightly less spicy than a banana pepper

SOUS VIDE |  controlled temperature water bath cooking

CHEESECAKES |  house made cakes rotate flavour bi-weekly

CACCIATORE |  "hunter", classically a hunter-style stew

POLENTA |  italian staple made from boiled cornmeal, mixed with butter and herbs

THE CHAR |  we cook almost everything in our forno fire at around 750 degrees, meaning around here most menu items have been kissed by flame, and we love it

MONDAY - Karly's margaritas $3 off

TUESDAY - all day social hour

WEDNESDAY - privy wine bottles $10 off

THURSDAY - sangria $3 off

FRIDAY - woodward ciders $2 off

SATURDAY - tropical spritz $3 off


DAILY 3 - 5 & 8 - CLOSE

BUY ONE GET ONE 1/2 PRICE "FOR THE TABLE"

HOUSE WINE | $5 - (6oz)

CANNED BEER | $6 - (473ml)

CAESAR | $8 / $11 - (1oz) / (2oz)

RAIL HIGHBALL | $6 / $9 - (1oz) / (2oz)

TROPICAL SPRITZ | $10 - (1.5oz)


Includes fruit juice, fountain soda or white/chocolate milk and dessert!

make it a bold sundae for $1 - make your drink a sprinkle sunset or italian soda for $2

vegan, dairy and gluten friendly options available

MINI BOMBS | $12 - 1/2 order of bombs & red sauce

CHEESY ALFREDO | $12 - rigatoni noodles, creamy alfredo & parmesan

PIZZA | $12 - any two toppings and cheese

RED PASTA | $12 - rigatoni noodles, meat sauce & parmesan

LASAGNA ROLL | $12 - and a small caesar salad


add prawn skewer (6) chicken breast (7) 6oz top sirloin (9)

* - half size available $10

CAESAR | $15.5 - chopped romaine, pangratatto, grana padano, house caesar dressing

CHOPPED CAPRESE* | $15.5 - romaine, bruschetta, basil, fior de latte, evoo & balsamic

BURRATA VIOLA | $21.5 - prosciutto, arugular, peach, blueberry, red onion, blueberry balsasmic vinaigrette

FORNO WEDGE CAESAR | $21 - charred romaine heart, grana padano, bruschetta, crispy pancetta, house caesar, balsamic reduction


Beverage

FOUNTAIN SODA | $4 - coke, diet coke, gingerale, iced tea, sprite

COKE ZERO CAN | $3

ITALIAN SODA | $5 - peach, cherry, mango, blueberry, strawberry, blackberry

JUICE | $4 - apple, orange, cranberry, lemonade, pineapple, clamato

MILK | $4 - chocolate or white

SAN PELLEGRINO | $6 - 750ml

FEVER TREE | $3.5 - tonic, ginger beer


Barista

COFFEE | $4 - second cup included

SHUSWAP INFUSIONS | $4 - assorted tea

ESPRESSO | $4 

LONG ESPRESSO | $4 

CAFFE LATTE | $6 

CAPPUCCINO | $6 

FLAT WHITE | $6 

CAFFE MOCHA | $6 

ICED COFFEE | $6 

HOT CHOCOLATE | $4 


N/A BEER | $4.5 - blonde, ipa

N/A WINE |  - sauvignon blanc, cabernet sauvignon, 6oz $5 - 9oz $7 - bottle $20

SPRINKLE SUNSET | $7 - oj, sprite, grenadine

MOJITO | $7 - lime, mint, soda

MANGO REFRESHER | $7 - mango, mint, sprite, soda

CAESAR | $7 - clamato, spices, lime, tajin

SOFT SANGRIA | $7 - lemon, cranberry, berry, red or white n/a wine

HIBISCUS STRAWBERRY TEA | $7 - hibiscus tea, strawberry, lime


TRUFFLED STEAK ORZOTTO | $32.5 - 6oz top sirloin served medium rare, creamy mushroom orzotto, truffle oil, grana padano, pangrattato, fresh herbs

CHICKEN PARMESAN | $33 - house made breaded cutlet, baked with san marzano tomato, mozzarella & fresh basil, served with your choice of spaghetti bolognese or fettucine alfredo

CHICKEN CACCIATORE | $34 - boneless chicken thighs in a hunter's stew of tomato, olive, onion, garlic, mushroom + grana padano served over creamy herbed polenta

BROOKLYN CHICKEN PARMESAN | $34 - house made breaded cutlet, spicy vodka sauce, mozzarella + crispy pepperoni served over spicy vodka rigatoni

add prawn skewer $6, house focaccia garlic toast $2


Hand stretched 13" pizza

Available with gluten friendly & vegan crust for +$4

Substitutions for vegan cheese, sausage and alfredo available

All pizza toppings sourced gluten friendly

Side dips $2.5 | calabrian aioli, garlic cream, lemon crema, caesar, hot honey, san marzano tomato

MARGHERITA | $21.5 - fior de latte, fresh basil, evoo, finishing salt, san marzano tomato

PROSCIUTTO ARUGULA | $25 - fior de latte, balsamic reduction, san marzano tomato

FORAGER | $26 - button & portabello mushroom, roasted garlic, aged white cheddar, whipped ricotta, truffle oil, frush arugula, garlic cream

SIENA GARDEN | $25 - mozzarella, grana padano, artichoke, red onion, black olive, caper, sun dried tomato, pesto

AMALFI | $26 - mozzarella, chicken breast, caper, artichoke, thyme, lemon zest, lemon crema

LEEK & LOBSTER | $30 - aged white cheddar, knuckle & claw meat, roasted garlic, whipped ricotta, fresh squeezed lemon, lemon crema

MATERA | $26.5 - mozzarella, pepperoni, italian sausage, pepperoncinis, fresh basil, lemon crema

PESTO POLLO | $25.5 - mozzarella, grana padano, chicken breast, bruschetta, red onion, balsamic reduction, pesto

COUSIN VINNY | $26 - fior di latte, sausage, crispy soppressata, mushroom, black olive, toasted chilis, hot honey drizzle, spicy vodka sauce

CARNE | $27 - fior de latte, mozzarella, bacon, pepperoni, italian sausage, san marzano tomato

PELE'S CURSE | $27 - aged white cheddar, soppressata, bacon, pineapple, pepperoncini, roasted garlic, toasted chilis, san marzano tomato

BELLA PEACH | $26 - fior di latte, prosciutto, peach, red onion, whipped ricotta, fresh basil, hot honey drizzle, garlic cream


2oz $15 - Monday $12

ITALIAN | - tequila, amaretto, orange, lime

BLACKBERRY LIMONCELLO | - tequila, lemon

HOT HONEY PEACH | -tequila, orange, lime

HIBISCUS VANILLA | - tequila, lime

THE CLASSIC | - tequila, lime


6oz / 9oz / btl

SANGIOVESE MERLOT - Giacondi - Italy | $8 / $10 / $40 

AFTERGLOW - Privy - Kamloops | $8 / $12 / $32

CABERNET FRANC - Monte Creek - Kamloops | $9 / $13 / $36

CABERNET SAUVIGNON - Black Sage - Oliver | $13 / $19 / $52

TREBBIANO CHARDONNAY - Giacondi - Italy | $8 / $10 / $40

WHISPERING WHITE - Privy - Kamloops | $8 / $12 / $32

SAUVIGNON BLANC - Villa Maria - New Zealand | $9 / $13 / $36

FRONTENAC GRIS - Monte Creek - Kamloops | $8 / $12 / $32

LOVER ROSE - Privy - Kamloops | $8 / $12 / $32

SPARKLING - Monte Creek - Kamloops | $10 / $14 / $40

SANGRIA | $13 - limoncello, berry, lemon, red or white wine (4oz)

AFFOGATO ESPRESSO MARTINI | $16 -vanilla vodka, kahlua, espresso, icecream (3oz)

CAESAR | $12 -vodka, pepperoncini, spices, clamato (1oz)

TROPICAL SPRITZ | $13 -aperol, mango, pineapple, sparkling, soda (5oz)

CHERRY MOJITO | $13 - rum, cherry, lime, mint (1.5oz)

ICED BELLINI | $13 - rum, peach, sparkling, red wine float (4oz)

HIBISCUS WHISKEY SMASH | $13 - lemon, cherry, mint (1.5oz)

GIN MOSCOW MULE | $15 - gin, lime, mint, ginger beer (1.5oz)

ITALIAN LONG ISLAND | $12 - limoncello, lemon, coke (1.5oz)

BOLD FASHIONED | $16 - apple crown royal, bitters (2oz)


473ml cans

IRON ROAD | $9 - Lager | IPA | Pale Ale

RED COLLAR | $9 - Lager | Seasonal | Pale Ale

PERONI | $9 - Italian Lager

FEATURE CAN | $9 - Ask your server

WOODWARD CIDER | $11 - Apple | Raspberry | Wolfberry